What Is a Safe Impregnation Method for Kitchen Tiles?
How to Choose a Food-Safe Impregnation Solution?
Kitchen tiles are exposed daily to food residues, oils, moisture, and other contaminants. A proper impregnation method is essential to protect the tiles from dirt and stains. When selecting an impregnation product for kitchen tiles, it is crucial to ensure food safety, as kitchen surfaces often come into direct contact with food. Products that meet European food safety regulations provide a reliable solution. Lithofin KF Protective Impregnator is an excellent example of such a product. It creates an oil- and moisture-repellent layer on ceramic surfaces, making them easier to clean and providing long-lasting protection without altering their appearance.
Lithofin KF Protective Impregnator is safe for surfaces in direct contact with food, tested according to EU regulations.
Lithofin KF Protective Impregnator is specially designed to effectively protect kitchen tiles while adhering to strict food safety standards. Before application, ensure the surface is clean, dry, and free of stains. Apply the product evenly using a roller, sponge, or brush, and wipe off any excess material within 10-20 minutes to avoid residues. After a drying time of 24 to 48 hours, the product provides complete protection. These properties make Lithofin KF Protective Impregnator suitable not only for home kitchens but also for commercial kitchens where food safety is critical. The result is a hygienic, safe, and easy-to-maintain surface.