How to Maintain Floors in Kitchens and Canteens?
What Helps Prevent Stains on Floors in High-Traffic Areas?
Floors in kitchens and canteens are exposed daily to moisture, fats, oils, and other contaminants. These conditions make floor maintenance challenging, especially when dirt accumulates in the pores of the surface. High traffic can lead to permanent stains and deterioration of aesthetics and hygiene. Therefore, it is crucial to effectively protect floors in these spaces against dirt adhesion. One solution is to impregnate the floors with a suitable product such as Lithofin KF Protective Impregnator. This product creates an oil- and moisture-repellent finish that prevents dirt from penetrating deep into the surface, keeping floors cleaner and more hygienic for longer periods.
Lithofin KF Protective Impregnator reduces dirt adhesion and simplifies floor maintenance in kitchens and workspaces.
Using Lithofin KF Protective Impregnator provides a practical and durable solution for maintaining floors in high-traffic areas. Apply the product to a clean and dry floor using a sponge or roller, ensuring even distribution. Excess product should be removed within 10-20 minutes to ensure uniform protection. After a drying time of 24 to 48 hours, the floor will be fully protected against moisture and dirt. This treatment simplifies daily maintenance, and stains become easier to remove. Lithofin KF Protective Impregnator is not only effective but also preserves the natural appearance of the floor, making it ideal for kitchens and canteens with high visual standards.